A Taste of Tradition: Chile en Nogada Season Begins in Puebla
Puebla has once again donned its festive apron as chile en nogada season officially begins, marking the annual return of one of Mexico’s most iconic and symbolic dishes. The season, which runs from mid-July through early September, draws more than 1.5 million visitors to Puebla each year and is expected to generate over 1.6 billion […]

